Guests reserve a table in the evening
After work, from the phone. They write straight into Instagram or Messenger, when your administrator is already busy in the dining room.
AI assistant for restaurants
On a Friday night, guests book a table with whichever restaurant answers first. The AI assistant replies in 3 seconds, notes the name, phone, date and party size, then hands it to your administrator to confirm.
Natia
SUPRA Tbilisi, demo restaurant assistant
This is the real assistant, not a recording: try Georgian, Russian or English. On a live call we re-skin it to YOUR restaurant in about 10 minutes: your menu, price ranges and schedule.
After work, from the phone. They write straight into Instagram or Messenger, when your administrator is already busy in the dining room.
"Is a table free on Saturday night? Is the terrace available?" Whoever answers first gets the guest. The others find a read message in the morning.
One birthday, one corporate dinner and one terrace question walk to the restaurant next door. Not because they are better. Because they were online at that minute.
Messenger, Instagram, WhatsApp, Telegram and the site widget. Georgian, Russian and English, language auto-detected.
Answers on the menu, the dishes and your real price range, and counts a banquet by guest number. It never invents a number you did not approve.
Date and time, party size, name, phone. With an optional terrace or hall preference.
Every night inquiry lands in one list. The administrator calls, confirms the table, and the guest is in your book.
Trust is built on specifics, so we say it plainly:
It answers only from the data you provided. On an unknown question it honestly says the administrator will clarify.
A reservation is always provisional; the final word is your administrator. Your dining room and schedule stay in your hands.
A big banquet, a special menu, an unusual request: the bot takes a phone number and passes the case to the manager.
127
inquiries in one month
That is how many this assistant answers at one real aiNOW client, night hours included. A measured result, not a promise.
Channels: Messenger · Instagram · WhatsApp · Telegram · site widget
Set up in one day, with your menu, price ranges and schedule.
Runs live on your Instagram and Messenger for two weeks.
If it catches no real reservations in two weeks, we simply switch it off. No strings.
Exact pilot and subscription terms are discussed after the live demo, sized to your restaurant load.
Most guests pick a restaurant from their phone, after service hours. They write on Instagram and Messenger and expect a reply within minutes. An AI chatbot for restaurants removes that wait: it answers in seconds, even at three in the morning, and leaves the guest no reason to walk to a competitor. The Tbilisi dining market is crowded and the choice is made fast.
The real difference between a simple chatbot and a restaurant assistant is the reservation logic. The assistant gathers the date, time, party size, name and phone, creates a provisional reservation and passes it to the administrator to confirm. That way the dining room and the schedule stay under human control, while the bot only does the work that used to disappear unanswered at night.
In a restaurant the bot must never promise an occupied table or invent a price. A properly tuned assistant uses only the information the restaurant supplied, answers the menu and prices in ranges, and hands a large banquet or a special request to the manager. This approach is clear for the guest and calm for the restaurant reputation.
An AI assistant for a restaurant is a chatbot that answers guest messages on Messenger, Instagram, WhatsApp and the website, at any hour of the day or night. It answers questions about the menu and dishes, states price ranges, books a table by date, time and party size, creates a provisional reservation and passes it to the administrator. It does not promise an occupied table, does not invent prices and hands a large banquet to a human. For the restaurant the result is simple: evening and weekend inquiries are no longer lost.
A pilot takes one day: we need your menu, price ranges and working hours. The next day the bot is already answering your guests.
Yes. The assistant speaks Georgian, Russian and English, detects the language automatically and replies in kind.
The bot collects the date, time and party size and creates a provisional reservation, without promising an occupied slot. Availability is confirmed by the administrator on a call.
No. It catches the hours a human cannot cover: a busy service, weekends, peak load. Final confirmation and the live relationship stay with your team.
It depends on the channels and inquiry volume. First we show a live demo on your restaurant, then you get exact terms on one page. The demo commits you to nothing.
AI chatbot for related industries
See it answer your own guests. A live demo takes 10 minutes.
Request a demo